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In August, an introduction to pickling, colorful food preservation method

In August, an introduction to pickling, colorful food preservation method

by RanchFoodsDirect | Aug 1, 2011 | Newsletter

Urban homesteader Bonnie Simon presents an introduction to pickling at 10 a.m. Sat., Aug. 13, at Ranch Foods Direct. Bonnie initially planned to be a schoolteacher but she ultimately decided against that career, instead earning a graduate degree in computer science...
Arkansas Valley growers co-op continues to blossom

Arkansas Valley growers co-op continues to blossom

by RanchFoodsDirect | Jan 1, 2011 | Newsletter

The seven founding members of the Arkansas Valley Organic Growers cooperative held an end-of-the-year gathering at the Jay Frost farm in December to celebrate the “never-ending season” of locally grown produce. An exceptionally long mild fall has meant continued...
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About Ranch Foods Direct

Ranch Foods Direct is a meat packing facility and local farmer’s retail market delivering healthful, high quality, naturally tender meats and foods to consumers direct from the ranch.

Our goal is to foster a business that benefits both ranchers and consumers. Our processing and distribution systems assures incomparable quality, wholesomeness, eating satisfaction, and a mutually rewarding relationship of trust and responsibility between the rancher and you the customer.

Ranch Foods Direct Newsletters 2007-current



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