by RanchFoodsDirect | Feb 24, 2017 | General, Newsletter
“Hello Mike, I’m sorry that I missed you. My name is Patrick Orr and I’ve been one of your customers now here on and off for about a month and a half or so; and I wanted to tell you that my wife and I came in on Saturday and we got a couple of the...
by RanchFoodsDirect | Jan 28, 2017 | Newsletter
Beef tallow, a healthful, more flavorful alternative to shortening; great for baking or for making your own French fries! Plus, check out the delicious squash soups from Mountain Pie Co! The squash in the soup was locally grown by Frost Farm of Fountain. Consider...
by RanchFoodsDirect | Dec 2, 2016 | beef, fruit, Newsletter, Recipes
1 pound Ground Beef 2 teaspoon garlic powder, divided 2 teaspoons onion powder, divided 2 teaspoons rubbed sage, divided 1 1/2 teaspoon salt, divided 1/4 to 1/2 teaspoon crushed red pepper 2 tablespoons butter 2 cups sliced leeks (or use chopped onions) 1 bag (12...
by RanchFoodsDirect | Nov 22, 2016 | Newsletter
Farm Show Magazine, November 22, 2016 When Kansas cattleman and feedlot owner Mike Callicrate couldn’t find a suitable buyer for his cattle due to a meat packer dispute, he found ways to sell them direct to the consumer. Now he does it all, from cow/calf herd to...