by RanchFoodsDirect | Jun 1, 2018 | beef, Recipes
Ingredients: 1 loaf French bread (cut into thirty 1/4 to 1/3 inch slices) 2 T. olive oil 1/2 c. soft cream cheese mixed with mashed roasted garlic 8 oz. thinly sliced cooked deli roast beef (or made at home) 1/4 tsp. coarsely ground pepper 4 Roma tomatoes, thinly...
by RanchFoodsDirect | Jun 1, 2018 | beef, Recipes
Ingredients: 1 lb. ground beef 2 cans (14-1/2 oz. each) chicken broth 2 c. cubed potatoes 1/2 c. chopped onion 3 garlic cloves, minced 1 can (15 oz.) pinto beans, rinsed and drained 1 c. frozen corn, thawed 1/2 c. chopped green roasted chilies Possible toppings:...
by RanchFoodsDirect | Apr 5, 2018 | Newsletter, Partners, Restaurant Partners
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by RanchFoodsDirect | Mar 15, 2018 | Newsletter
DID YOU KNOW? Corned beef briskets and roasts are a favorite at Ranch Foods Direct for St. Patrick’s Day, but did you know the store also has thinly sliced corned beef, made in house, year-round? You can find it in the deli meat-cheese-and-dairy case. Special...
by RanchFoodsDirect | Jan 6, 2018 | beef, Newsletter, Recipes
1 cup barley, or similar grain Olive oil 2 lbs cubed stew meat 2 cups diced carrots 1 1/2 cups diced celery 1 medium onion, chopped 1/2 lb cremini mushrooms, chopped 2 bay leaves 10 cups beef broth Prepare barley using directions provided. In a large Dutch oven, brown...
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