by RanchFoodsDirect | Oct 31, 2017 | Newsletter, Partners, Provider Partners
Ranch Foods Direct finds the best agricultural products in the region and makes them available to customers Less than three hours from Colorado Springs lies the agriculturally rich San Luis Valley, cradled by majestic peaks. As part of an interconnected web of food...
by RanchFoodsDirect | Oct 31, 2017 | Newsletter, Partners, Restaurant Partners
The revitalization of the old Lincoln School at 2727 N. Cascade is adding additional healthy food options to the Fillmore business corridor. Anchor tenant Cafe Red Point procures a number of items from Ranch Foods Direct, including Callicrate meats and Yoder eggs....
by RanchFoodsDirect | Oct 31, 2017 | beef, Newsletter, Recipes
5 cloves garlic, peeled and crushed 1 jalapeno or Pueblo pepper, seeds and stems removed (adjust amount if you desire less heat) 1 cup packed cilantro 1 cup packed flat-leaf parsley 3 Tbsp ripe avocado 1/4 tsp salt, plus more to taste 3 Tbsp lime juice 1 Tbsp maple...
by RanchFoodsDirect | Oct 31, 2017 | Newsletter
Chef Aaron Miller joined the Ranch Foods Direct team this fall, charged with creating a new line of delicious heat-and-eat prepared items and hot soups made with Callicrate meats. Here’s more about him. WHAT INSPIRED YOUR LIFE IN FOOD? I was 14 when I decided I...
by RanchFoodsDirect | Oct 6, 2017 | Newsletter, Partners, pork, Recipes, Restaurant Partners
Instead of tangy-cidery, do you prefer your pork chops more honey-mustardy? If so… Click Here
No-Bull Food News – NoBull.MikeCallicrate.com