by Mike Cost | Mar 21, 2023
To celebrate our Grand Opening of the new meat counter @ 4635 Town Center Drive – we will be grilling some freshly ground Callicrate Beef as small slider hamburgers, along with freshly made chichorrones (pork rinds). This event is FREE to the public. Please...
by RanchFoodsDirect | Jun 30, 2017 | beef, Newsletter, Recipes
1 pound ground beef 1/4 cup beer 2 tablespoons SMOK whiskey glaze or hot sauce 4 good quality hamburger buns, split 4 slices Cheddar cheese 4 slices Maplewood smoked bacon, cut in half and cooked crisp Combine ground beef, beer and whiskey glaze or hot sauce (or...
by RanchFoodsDirect | Jun 3, 2015 | Newsletter
Shop the unique sauces, salsas and relishes at Ranch Foods Direct. Fun, flavorful and they’re local!
by RanchFoodsDirect | Aug 29, 2014 | Newsletter
Garlic grown by Pikes Peak Urban Gardens (Director Larry Stebbins, pictured) Made with Torpedo Farms bacon and Callicrate Beef These burgers will be served during the Fifth Annual PPUG Garlic and Chili Fest at Summerland Gardens Saturday, Sept. 13. ($10 per person)...