by RanchFoodsDirect | Aug 17, 2015 | Newsletter
Peppers, zucchini, sweet corn and more! Call ahead for specifics on store inventory. (719) 473-2306 Monday-Saturday 8:00-6:00
by RanchFoodsDirect | Aug 3, 2015 | Newsletter
WHO DOES THE COOKING IN YOUR FAMILY? We both do, although Justin cooks more of the meat items. WHAT ARE YOU BUYING TODAY? Something to barbecue. We’re thinking about steak: maybe a flatiron or a skirt steak. HOW OFTEN DO YOU SHOP HERE? Once a month or so. LIST...
by RanchFoodsDirect | Aug 3, 2015 | Newsletter
Associate Publisher Nanna Meyer, above, holds a copy of a special preview edition of Local Food Shift magazine, which features an in-depth article about Avondale grower Dan Hobbs and how he helped to launch the first food hub in Southern Colorado. (You can find...
by RanchFoodsDirect | Aug 3, 2015 | Newsletter
As a consequence of widespread monoculture cropping of corn and soybeans, other feed grains have faded from the landscape. Now Ranch Foods Direct owner Mike Callicrate is leading the charge to bring back alternatives such as barley, one of the world’s oldest...
by RanchFoodsDirect | Aug 3, 2015 | Newsletter
Back when farm-to-table marketing company Ranch Foods Direct was just a glimmer in owner Mike Callicrate’s eye, he began a lasting collaboration with author, writer and researcher Temple Grandin aimed at making ranch operations as humane for livestock as...
by RanchFoodsDirect | Jul 2, 2015 | Newsletter
DAY-JOB: Coaches archery. Homeschools. WHAT ARE YOU BUYING TODAY? A ground beef bundle. It’s an easy go-to for me. You know, at the last minute when you need something to make for dinner? WHAT ARE YOUR FAVORITE THINGS TO MAKE WITH IT? Meatballs. Sometimes I make...
by RanchFoodsDirect | Jul 2, 2015 | Newsletter
In-store favorite MOUNTAIN PIE CO. has added Spicy Southwestern Sausage Rolls to their line-up! Just like with their other flavors, all of the meat they use comes from Ranch Foods Direct. Find them in-store NOW.
by RanchFoodsDirect | Jul 2, 2015 | Newsletter
It’s here! Associate Publisher Nanna Meyer, below, holds a copy of a special preview edition of LOCAL FOOD SHIFT magazine, which features an in-depth article about Avondale grower Dan Hobbs and how he helped to launch the first food hub in Southern Colorado....
by RanchFoodsDirect | Jul 2, 2015 | Newsletter
Former environmental lawyer turned California cattle rancher Nicolette Hahn Niman says her book DEFENDING BEEF began as a handbook for chefs explaining why beef isn’t the environmental culprit it’s so often made out to be. At the time, Niman was serving on...
by RanchFoodsDirect | Jul 2, 2015 | Newsletter
Even before the big announcement in May that Ranch Foods Direct would be moving most of its operations to a new home near Platte and Academy, Luis Guerra was busy making changes and improvements to the existing facilities, product inventory and other aspects of the...
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